Natural Chelating Agent for Longer-Lasting, More Potent Active Formulations

Sodium Phytate — the sodium salt of phytic acid (IP6) — is a naturally occurring hexaphosphate found in rice bran and other plant seeds. As a powerful chelating agent, it sequesters transition metal ions (particularly iron and copper) that catalyze the oxidative degradation of sensitive actives — extending the potency and shelf life of Vitamin C, Retinol, peptides, and plant-based ingredients from the first drop to the last.

A biodegradable, COSMOS-approved alternative to synthetic EDTA with equivalent chelating efficiency and a clean sustainability profile.

Why Sodium Phytate

• Prevents metal-catalyzed active degradation – chelates iron and copper that oxidize Vitamin C, Retinol, and peptides
• Extends product shelf life – preserves active ingredient potency and formulation aesthetics over time
• Boosts preservative system efficacy – chelation enhances preservation by removing cofactors that promote microbial growth
• Natural plant origin – derived from rice bran or wheat germ; COSMOS-certified
• Clean & globally compliant – EU-approved, vegan, biodegradable, EDTA-free alternative

Formulation Advantages

Sodium Phytate is water-soluble and recommended at 0.1–0.5% in the aqueous phase before adding oxidation-sensitive actives. Pairs particularly well with Vitamin C systems (3-O-Ethyl Ascorbic Acid + Ferulic Acid + Tocopheryl Acetate) and Retinol formulations. Its pH range of 3.0–7.0 aligns with most antioxidant and anti-aging formulation targets.